Production and Commercialization Status of Improved Panicum Grass Cultivation in the Lowland Livestock Production System of South Omo South-Western Ethiopia

Denbela Hidosa

Livestock Research Directorate, Jinka Agricultural Research Center, Ethiopia

Asmera Adicha

Agricultural Economic Directorate, Jinka Agricultural Research Center, Ethiopia

Muhaba Sultan

Natural Research Directorate, Jinka Agricultural Research Center, Ethiopia

DOI: https://doi.org/10.36956/rwae.v3i4.694

Received: 31 August 2022; Received in revised form: 21 October 2022; Accepted: 28 October 2022; Published: 31 October 2022

Copyright © 2022 Denbela Hidosa, Asmera Adicha, Muhaba Sultan. Published by Nan Yang Academy of Sciences Pte. Ltd.

Creative Commons LicenseThis is an open access article under the Creative Commons Attribution-NonCommercial 4.0 International (CC BY-NC 4.0) License.


Abstract

Lack of information on the production and commercialization status of improved Panicum grass is one of the major livestock production impediments in South Omo. The improved Panicum grass is a perennial grass species used throughout the tropics for livestock feeding. Therefore, the present study was conducted to understand the seed and hay production status and the economic visibility of improved Panicum grass cultivation. The face-to-face interviews were conducted with improved Panicum grass producers. The quantitative data, such as the number of bales and seeds produced, and the qualitative data, such as agro-pastoralists perceptions, were analyzed using simple descriptive statistics and the Likert scale. The results revealed that the seed yield and herbage productivity after seed harvest were 2.5 quintals and 788 bales per hectare per cut, respectively. The average income generated from the sale of herbage and seed of Panicum grass was 325,350 ETB and 442,500 ETB per hectare per year, respectively. Based on the results, the authors concluded that joint efforts are needed to step the agro-pastoralists out of the poverty vicious cycle by promoting wide-scale improved Panicum grass production by linking products to market sources in addition to legume Panicum grass-based cattle and goat fattening intervention.

Keywords: Agro-pastoralists perception, Economic visibility, Herbage Panicum grass, Seed


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